𝐓𝐫𝐢𝐩𝐥𝐞 𝐑𝐞𝐞𝐬𝐞’𝐬 𝐏𝐞𝐚𝐧𝐮𝐭 𝐁𝐮𝐭𝐭𝐞𝐫 𝐂𝐨𝐨𝐤𝐢𝐞𝐬

January 15, 2025 by admin

Preheat the oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone mat.

Make the cookie dough: In a large mixing bowl, combine the peanut butter, sugar, egg, vanilla extract, flour, baking soda, and salt (if using). Stir until the dough comes together.

Add the Reese’s: Gently fold in the mini Reese’s Pieces and chopped Reese’s Peanut Butter Cups, mixing until evenly distributed.

Shape the cookies: Use a tablespoon or cookie scoop to portion out the dough into 1-inch balls and place them on the prepared baking sheet, spacing them about 2 inches apart.

Flatten the cookies: Gently press down on each dough ball with a fork or your fingers to flatten it slightly.

Bake the cookies: Bake for 8-10 minutes, or until the edges are golden and the center is set. The cookies will firm up as they cool, so be careful not to overbake.

Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes | Servings: 18-20 cookies

Note About The Recipe:

These Triple Reese’s Peanut Butter Cookies are a dream for peanut butter and chocolate lovers! Packed with peanut butter flavor and loaded with both Reese’s Pieces and chopped Reese’s Peanut Butter Cups, they offer a satisfying crunch and gooey sweetness in every bite. A quick and easy treat that’s perfect for any occasion!