Cajun Shrimp and Steak Alfredo Pasta

Cajun Shrimp and Steak Alfredo Pasta

Dive into the bold flavors of our Cajun Shrimp and Steak Alfredo Pasta tonight!  Spice up your dinner routine with this delicious twist on a classic. 

Ingredients
– 8 oz fettuccine pasta
– 1/2 lb shrimp, peeled and deveined
– 1/2 lb sirloin steak, thinly sliced
– 1 tablespoon Cajun seasoning
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
– Chopped parsley for garnish

Directions:

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