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Indulge in this No-Bake Creamy Cheesecake Delight, a luxurious and smooth dessert that’s perfect for any occasion. With a buttery graham cracker crust, a light and creamy filling, and a simple graham cracker topping, this cheesecake is not only decadent but also incredibly easy to make. It’s ideal for those warm days when you want a delightful dessert without turning on the oven.
Why You’ll Love This Recipe:
No-Bake Convenience: Avoid the oven with this simple refrigerator-set method.
Creamy Texture: The combination of cream cheese, sour cream, and whipped cream creates a perfectly smooth and rich filling.
Customizable: Easily adaptable with different toppings or mix-ins like fruit, chocolate, or nuts.
Perfect for Make-Ahead: Ideal for preparing a day ahead, making it perfect for gatherings and celebrations.
Ingredients:
For the crust:
1 1/2 cups graham cracker crumbs
1/3 cup sugar
6 tablespoons unsalted butter, melted
1/2 teaspoon ground cinnamon (optional)
For the filling:
2 cups heavy cream
1 cup powdered sugar
2 teaspoons vanilla extract
16 ounces cream cheese, softened
1/2 cup sour cream
For the topping:
1/2 cup graham cracker crumbs, toasted
Instructions:
