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Ingredients
– 3 tablespoons light butter, (I use LandO’Lakes light butter with canola oil in the tub)
– 3 tablespoons flour
– 1 ½ cups reduced sodium chicken broth
– ¾ teaspoon Better Than Bouillon Chicken or Turkey base
– ½ teaspoon Gravy Master seasoning & browning sauce, or Kitchen Bouquet
– 1 lb sliced deli turkey breast, (I used Wegmans deli 98% fat free turkey breast)
– 4 slices soft wheat bread, (I used Wegmans Soft 100% Whole Wheat Bread)
Instructions
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