TURKEY POCKETSIn case you haven’t noticed, Thanksgiving is just around the corner. This means it’s time for turkey, stuffing, mashed potatoes, and all of your other favorite Thanksgiving foods. But this year, why not try something a little different? These turkey pockets are a great change of pace from the traditional Thanksgiving feast, and they’re still just as delicious. So if you’re looking for a new way to enjoy turkey this Thanksgiving, be sure to check out this recipe! For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Ingredients:

• 1 pound ground turkey (or cooked and shredded turkey)
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried sage
• 1 teaspoon dried rosemary
• Salt and pepper to taste
• 1 cup cooked and diced vegetables (such as carrots, bell peppers, or peas)
• 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
• 1 package refrigerated pizza dough or crescent roll dough

Description:

Turkey Pockets are a delightful and convenient handheld meal that can be enjoyed on the go or as a quick and easy dinner option. These delicious pockets are filled with savory ground turkey, flavorful herbs, diced vegetables, and gooey melted cheese, all wrapped up in a flaky and golden crust. Perfect for busy days or as a fun snack for the whole family!