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Skillet Spinach Lasagna 🍝🌱

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Ingredients:

– 9 lasagna noodles
– 2 tablespoons olive oil
– 1 small onion, diced
– 3 cloves garlic, minced
– 5 cups fresh spinach, roughly chopped
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– 1 jar (24 oz) marinara sauce
– 15 oz ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– Fresh basil leaves for garnish (optional)

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5. Add Cheese and Cook:

– Sprinkle the shredded mozzarella cheese and grated Parmesan cheese evenly over the top.
– Cover the skillet with a lid and cook on low heat for about 15-20 minutes, or until the cheese is melted and bubbly.

6. Serve:

– Once cooked, remove from heat and let it sit for a few minutes.
– Garnish with fresh basil leaves if desired before serving.

Prep Time:Β 15 minutes |Β Cook Time:Β 35 minutes |Β Servings:Β 4-6

Indulge in this delicious Skillet Spinach Lasagna, a comforting dish that’s perfect for family dinners! 🍝🌱

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