ADVERTISEMENT
Indulge in the delightful taste of this Norwegian Dream Cake. The cake features a light and fluffy base, topped with a creamy layer made from a rich blend of eggs, milk, and butter, then finished with a generous spread of mascarpone. The almond flakes add a delightful crunch, making every bite a heavenly experience.
This cake is perfect for special occasions or whenever you want to treat yourself to something sweet and decadent. Its combination of creamy and crunchy textures, along with its rich flavors, will surely impress anyone who tries it. Serve it chilled to fully enjoy its melt-in-your-mouth goodness.
Recipe:
Ingredients:
For the Cream Layer:
2 eggs
100g sugar
50g starch
500ml milk
100g butter
5g vanilla sugar
For the Cake Layer:
100g butter
100g sugar
4 eggs
50ml milk
150g flour
A pinch of salt
1 teaspoon baking powder
200g sugar
100g almond flakes
250g mascarpone
Directions:
Continued on the next page
