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Cooking in the Air Fryer:
- Preheat your air fryer to 400°F (200°C) for about 3 minutes.
- Once preheated, place the marinated sirloin steaks in the air fryer basket in a single layer, making sure they are not overcrowded.
- Cook the steaks in the air fryer for approximately 8 to 12 minutes, depending on your desired level of doneness. For medium-rare, aim for an internal temperature of 135°F (57°C), while medium doneness requires 145°F (63°C).
- Halfway through the cooking time, flip the steaks using tongs to ensure even cooking and a beautiful sear on both sides.
Resting and Serving:
- Once the steaks reach the desired doneness, remove them from the air fryer and transfer them to a cutting board.
- Allow the steaks to rest for 5 minutes before slicing. This will help redistribute the juices, ensuring a tender and juicy result.
- After resting, slice the sirloin steaks against the grain into thin strips.
- Serve the succulent Air Fryer Sirloin Steak alongside your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad.
Conclusion:
With its simplicity and incredible flavor, the Air Fryer Sirloin Steak is sure to become a staple in your kitchen. Whether you’re cooking for a special occasion or a weeknight dinner, this recipe delivers restaurant-quality results with minimal effort. So fire up your air fryer, grab your favorite sirloin steaks, and get ready to enjoy a delicious meal that will impress even the most discerning steak lovers.
