Baked Chicken Taquitos

Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 400°F (200°C).
2. Line a baking sheet with parchment paper or lightly grease it with cooking spray.

Step 2: Prepare the Filling

1. In a mixing bowl, combine the shredded chicken, cheddar cheese, cream cheese, taco seasoning, garlic powder, onion powder, salt, and black pepper. Mix until well combined.

Step 3: Warm the Tortillas

1. To make the tortillas more pliable, warm them in a skillet over medium heat for about 30 seconds on each side or microwave them for about 15 seconds, wrapped in a damp paper towel.

Step 4: Fill the Tortillas

1. Place about 2 tablespoons of the chicken mixture in the center of each tortilla.
2. Roll the tortilla tightly around the filling, folding in the sides as you go to prevent the filling from spilling out.

Step 5: Arrange and Bake

1. Place the taquitos seam-side down on the prepared baking sheet.
2. Lightly spray the tops with olive oil or brush with melted butter for a golden finish.
3. Bake in the preheated oven for 15-20 minutes, or until the taquitos are crispy and golden brown.

Step 6: Serve

1. Remove from the oven and let cool for a few minutes.
2. Serve warm with salsa, guacamole, or your favorite dipping sauce.

Conclusion

Baked Chicken Taquitos are not only simple to make but also a crowd-pleaser with their crunchy exterior and delicious filling. They’re perfect for snacking or as a main dish, making them a versatile addition to your recipe collection. Try them out at your next gathering or as a fun family dinner, and watch them disappear quickly! Enjoy! 🌮✨