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Baked Eggs and Cheese: A Comforting Breakfast Choice

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To prepare this delicious breakfast you will need the following ingredients:

6 large eggs

1 cup of milk cheese

1/4 cup grated cheddar cheese

2 tablespoons chopped chives, you can add more if you like.

Add salt and pepper to taste.

Use cooking spray or butter to grease the pan.

DIRECTIONS:

How to proceed.
Preheat the oven: Turn on your oven and set it to 375°F (190°C). Spray the baking dish with cooking spray or butter to prevent food from sticking.

Prepare the eggs: In a large bowl, crack the eggs and gently beat them with a fork or whisk. Add the cottage cheese, grated cheddar cheese, chopped chives (if you have them), salt and pepper. Mix until well combined.

Cooking: Pour the beaten eggs into the baking dish, making sure to distribute them evenly. Place the dish in the preheated oven and bake for 25 to 30 minutes, or until the eggs are cooked and the top is golden brown.

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Instructions: After baking, remove the dish from the oven and let it cool for a while. Cut it into squares or triangles and serve it hot.

END.
Baked eggs with cottage cheese are not just for breakfast; they represent comfort, warmth, and togetherness. They show us the joy of eating with family and starting the day with a tasty meal. Whether you are cooking them for your loved ones or just for yourself, these eggs are sure to become a favorite part of your morning. The next time you are craving a delicious and filling breakfast, try making the family recipe for baked eggs with cottage cheese. It is sure to be a hit in your home too.

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