Banana Pudding Cheesecake

Chill: Refrigerate for at least 4 hours or overnight to solidify.
Finish and serve: Garnish with whipped cream, banana slices, and crushed vanilla wafers before serving.
Notes:

For extra flavor, drizzle with caramel sauce before serving.
Prep time: 20 minutes | Cook time: 1 hour 10 minutes | Total time: 5 hours (including cooling) | Calories: approx. 450 per slice | Serves: 12