BBQ Brisket Melts

BBQ Brisket Melts are a delicious and easy meal that everyone will love. Packed with juicy brisket and melted cheese, they’re perfect for family dinners or game day gatherings. You’ll have these yummy sandwiches ready in no time!

Why Make This Recipe

You’ll want to make BBQ Brisket Melts because they are quick and simple to prepare. The combination of tender brisket, gooey cheese, and savory BBQ sauce creates an irresistible flavor. Plus, they are great for any occasion—whether it’s a busy weeknight or a fun weekend cookout!

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How to Make BBQ Brisket Melts

Ingredients:

• Sliced brisket
• Sliced cheese (e.g., Swiss or cheddar)
• Bread rolls
• BBQ sauce
• Butter
• Pickles (optional)
• Onions (optional)

Directions:

1. Preheat your grill or skillet over medium heat.
2. Spread butter on the outside of each bread roll.
3. Place a slice of cheese on the inside of each roll.
4. Layer the sliced brisket on top of the cheese and drizzle BBQ sauce over it.
5. Close the rolls and grill them until the bread is golden and crispy, and the cheese is melted, about 3-5 minutes per side.
6. Serve with pickles and onions if desired.

How to Serve BBQ Brisket Melts

Serve BBQ Brisket Melts hot off the grill. These tasty sandwiches pair well with coleslaw, fries, or a fresh garden salad. Don’t forget to add your favorite pickles and onions for that extra crunch!

How to Store BBQ Brisket Melts

If you have leftovers, store the sandwiches in an airtight container in the fridge for up to 2 days. You can also wrap them tightly in foil or plastic wrap. To reheat, simply grill them briefly or heat in the microwave until warm.

Tips to Make BBQ Brisket Melts

• Use fresh bread rolls for the best taste and texture.
• Feel free to mix different types of cheese for extra flavor!
• Let your grill or skillet get hot before cooking to achieve a nice crispy crust on the bread.

Variation

You can try BBQ Brisket Melts with different proteins such as pulled pork or chicken. You can also add veggies like jalapeños for a spicy kick or sautéed onions for sweetness.

FAQs

1. Can I make BBQ Brisket Melts in the oven?
Yes! Preheat your oven to 375°F (190°C) and bake the assembled sandwiches for about 10-12 minutes until the cheese is melted.

2. What kind of bread is best for BBQ Brisket Melts?
Soft bread rolls work best, like brioche or hoagie rolls. They should be sturdy enough to hold all the fillings.

3. Can I use leftover brisket for this recipe?
Absolutely! Leftover brisket is perfect for these melts and makes the preparation even quicker.