Beef and Onion Fried Rice

Beef and Onion Fried Rice is a delicious and satisfying dish that you can whip up in no time. It’s perfect for busy days or lazy weekends. This meal is packed with flavor and can easily become a favorite in your home.

Why Make This Recipe

Making Beef and Onion Fried Rice is a great choice for several reasons. First, it’s quick to prepare, which is perfect for weeknight dinners. Second, it uses simple ingredients that you might already have in your kitchen, making it budget-friendly. Finally, it’s a versatile dish that you can customize based on your tastes and what you have on hand.

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How to Make Beef and Onion Fried Rice

Ingredients:

• 2 cups cooked rice
• 1 cup ground beef
• 1 onion, diced
• 2 tablespoons soy sauce
• 1 tablespoon vegetable oil
• Salt and pepper to taste
• Green onions for garnish

Directions:

1. Heat vegetable oil in a pan over medium heat.
2. Add diced onions and sauté until translucent.
3. Add ground beef and cook until browned.
4. Stir in the cooked rice and soy sauce.
5. Season with salt and pepper to taste.
6. Cook until heated through, stirring occasionally.
7. Garnish with chopped green onions before serving.

How to Serve Beef and Onion Fried Rice

Serve your Beef and Onion Fried Rice hot. You can enjoy it as a main dish or as a side with your favorite Asian dishes. It pairs well with a simple salad or steamed vegetables for a complete meal.

How to Store Beef and Onion Fried Rice

Store any leftover Beef and Onion Fried Rice in an airtight container in the fridge. It will keep well for about 3 to 4 days. You can reheat it in the microwave or on the stove with a splash of water or soy sauce to keep it moist.

Tips to Make Beef and Onion Fried Rice

• Use day-old rice if you can. It helps prevent the dish from being too soggy.
• Feel free to add extra veggies like peas, carrots, or bell peppers for more nutrition.
• Adjust the soy sauce to your taste. You can add more if you like it saltier or less for a milder flavor.

Variation

You can make Beef and Onion Fried Rice using chicken or tofu if you prefer. Just substitute the ground beef with your choice of protein, and follow the same steps!

FAQs

Can I use uncooked rice for this recipe?
It’s best to use cooked rice, as it gives the right texture and taste.

What if I don’t have soy sauce?
You can use tamari or coconut aminos as a soy sauce alternative.

Can I freeze Beef and Onion Fried Rice?
Yes, you can freeze it! Just let it cool and store it in a freezer-safe container for up to 2 months.