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Best Recipe for Pillsbury Biscuit Garlic Butter Cheese Bombs π§π§π§
These gooey, cheesy bombs are made with flaky Pillsbury biscuits, melted butter, and a burst of garlic flavor. Perfect as an appetizer, side dish, or snack, theyβre sure to be a hit with everyone!
Ingredients
For the Cheese Bombs:
1 can (16.3 oz) Pillsbury Grands! Biscuits
6β8 oz mozzarella cheese, cut into 1-inch cubes
2 tbsp grated Parmesan cheese (optional)
For the Garlic Butter:
4 tbsp unsalted butter, melted π§
2 cloves garlic, minced π§
1 tsp Italian seasoning
1 tbsp fresh parsley, chopped (optional)
Pinch of salt
Instructions
1. Preheat the Oven:
Preheat your oven to 375Β°F (190Β°C). Line a baking sheet with parchment paper or grease it lightly.
