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No need to fear the ham! It’s super easy with this magic 5 ingredient Brown Sugar Ham Glaze that will transform your Christmas Ham into the most incredible sticky, caramelised centrepiece! Plus, my simple tricks to make your Christmas ham look and taste as good as they do in glossy magazines (and blogs 😂). Christmas made easy!!
I’m abnormally paranoid about wasting your time and money – especially for grand centrepieces. Hang ups from my youth – we lived on a tight budget when I was growing up.
hope I always remain this way!
As a result, I have somewhat of an obsession with ensuring my recipes work. Which means making them repeatedly until I’m confident I’ve covered off the “problem” areas.
So. Christmas Ham. I think I’ve made it considerably more than your average person. And today I want to share the knowledge I’ve accumulated. Making Christmas Ham easy, easy, easy!
Brown Sugar Glazed Ham
Ingredients:
1 bone-in fully cooked spiral cut ham (about 10 lbs/4.5 kg)
1 cup pineapple juice (240ml)
½ cup brown sugar (90g)
1 cinnamon stick
4 cloves
Instructions:
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