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Cabbage Patties 🥬✨
6. Fry the Patties:
– Once the oil is hot, carefully place the patties in the skillet. Fry them for about 3-4 minutes on each side, or until they are golden brown and crispy.
7. Drain and Serve:
– Remove the patties from the skillet and place them on a paper towel to drain excess oil. Serve warm.
Prep Time: 15 minutes | Cook Time: 15 minutes | Servings: 4
Enjoy these delicious and crispy cabbage patties as a snack or appetizer! 🥬✨
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