Lemon Butter Crab
Ingredients: 1 pound crab meat, picked over for shells and cartilage 1/2 cup butter 1/4 cup lemon juice 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper Chopped fresh parsley, for garnish (optional) Instructions: Melt the butter in a large skillet over medium heat. Add the garlic and cook for 1 minute, or … Read more