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Once cooked, transfer the balls to a plate lined with paper towels to absorb any excess oil.
Why This Recipe is Timeless
Cheesy Potato Mozzarella Balls are a timeless snack because they bring together two universally beloved ingredients: potatoes and cheese. Potatoes are a comfort food staple across cultures, and mozzarella’s melty, stretchy allure has made it a favorite worldwide. This dish is timeless not only because it’s delicious but also because it’s incredibly versatile.
Whether served as an appetizer, party snack, or side dish, these potato balls offer warmth, comfort, and an irresistible crispiness. They also transcend age and taste barriers—kids love the gooey cheese center, while adults appreciate the crispy texture and rich flavors. Furthermore, this dish requires simple, everyday ingredients, making it accessible to anyone who wants to create a delicious homemade snack without much fuss.
Nutrition Facts (Per Serving)
Calories: 220 kcal
Protein: 6g
Carbohydrates: 32g
Ezoic
Fat: 8g
Sugar: 1g
Fiber: 2g
