Cheesy Zucchini Bake

Dietary Information:

Vegetarian: Yes
Gluten-Free Option: Use gluten-free flour instead of wheat flour.
Nutritional Facts (per serving):

Calories: Approximately 180 kcal
Protein: 8g
Fat: 10g
Carbohydrates: 14g
Fiber: 2g
Sodium: 220mg
Storage:

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.