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Christmas Chocolate Kahlua & Bailey’s Pudding Shots

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Instructions
Chocolate Pudding Shots:
Mix the Base: In a mixing bowl, combine ½ cup Baileys liquor, 1 box chocolate pudding mix, ¾ cup milk, and ¼ cup Kahlua liquor. Whisk until smooth.
Let It Set: Allow the mixture to sit for 10 minutes to thicken.
Fold in Cool Whip: Gently fold in the thawed Cool Whip until well combined.
Fill Shot Glasses: Pour the chocolate pudding mixture into 20+ plastic shot glasses and top with Christmas-themed sprinkles.
Vanilla Pudding Shots:
Mix the Base: In a separate bowl, combine ⅔ cup Baileys liquor, ¾ cup milk, and 1 box vanilla pudding mix. Whisk until smooth.
Fold in Cool Whip: Fold in the thawed Cool Whip until completely combined.
Fill Shot Glasses: Pour the vanilla pudding mixture into 20+ plastic shot glasses and top with Christmas-themed sprinkles.
Serving
Chill or Serve: You can serve the pudding shots immediately or chill them in the refrigerator for about 30 minutes for a cool treat.
Garnish: Optionally, top with more whipped cream and festive decorations before serving.
Enjoy!
These Christmas Pudding Shots are a fun and delicious way to celebrate the holidays. Just make sure to keep them away from the kiddos—they’re for adults only! Cheers!