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For the cherished tradition of cowboy gatherings and trail rides, behold the hearty “Cowboy Baked Beans Recipe” that never fails to satisfy hungry riders. Crafted with love by devoted aunts for their rugged kin, these beans embody the essence of comfort and sustenance on the open range. Feel free to customize with your favorite bean varieties, though the tried-and-true combination outlined below always earns rave reviews from our cowboys.
Ingredients:
- 1 can (28 oz) Bush’s Baked Beans
- 1/2 pound ground beef
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 1 tablespoon onion & herb seasoning
- 1/4 cup minced onions
- 1/2 cup chopped onions
- 1/2 cup chopped green bell peppers
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