Crack Breakfast Casserole

Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.

Spread the hash browns evenly in the prepared baking dish.

Layer the cooked sausage and crumbled bacon over the hash browns.

Sprinkle 1 1/2 cups of shredded cheddar cheese on top.

In a bowl, whisk together eggs, milk, and ranch dressing mix until well combined. Pour this mixture evenly over the casserole.

Top with the remaining 1/2 cup of cheddar cheese.