Cranberry Pecan Cheesecake Ball

Cranberry Pecan Cheesecake Ball is a delicious fusion of creamy cheesecake and the nutty crunch of pecans, with a tangy twist of cranberries. This dish is a modern take on the classic cheesecake ball, a staple at many Midwestern gatherings. It’s perfect for those who want to impress their guests with a unique appetizer that’s both flavorful and visually appealing. The combination of textures—creamy, dense, and crumbly—makes it a standout on any appetizer table.

This cranberry-pecan cheesecake ball pairs beautifully with a variety of sides. Consider serving it with an assortment of crackers, such as whole-grain or water crackers, which provide a neutral base that allows the flavors of the cheesecake ball to shine. Fresh fruit, such as apple or pear slices, can add a refreshing contrast, while a selection of charcuterie can complement the richness of the cheese. For a festive touch, garnish with sprigs of fresh rosemary or thyme.

Servings: 8 to 10 servings
Ingredients

227g softened cream cheese