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Ingredients:
For the Broccoli Cheese Balls:
2 cups fresh broccoli florets, finely chopped
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs
1/4 cup all-purpose flour
2 large eggs
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon crushed red pepper flakes (optional)
Oil for frying (vegetable or canola oil works best)
For Serving (optional):
Marinara sauce or ranch dressing for dipping
Fresh parsley or chives, chopped for garnish
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