Exquisite Recipe: Homemade Turkish Style Feta Cheese Fritters

Instructions:
In a mixing bowl, combine the egg, milk, baking powder, and salt, whisking until well incorporated.
Finely chop the red and green bell peppers, and crumble the feta cheese into small pieces.

Add the chopped vegetables and feta cheese to the egg mixture, stirring until evenly distributed.
Gradually add the flour to the mixture, kneading until a slightly sticky dough forms.
Lightly flour a clean surface, and roll out the dough to about 1/4 inch thickness. Using a round cookie cutter or the rim of a glass, cut out circles of dough.