Grandma’s pastries filled with vanilla cream, ULTRA delicious!

500 g + 100 g + a little flour
80 g sugar
+ 80 g sugar
2 pck. Vanillin-Zucker
Salt
75 g soft butter
+ 75 g soft butter
1 No (Gr. M)
1/4 l milk
1 cube (42 g) fresh yeast
[Adisenter ampli]
500 g whipped cream
1 pck. Powdered sauce “Vanilla”
Powdered sugar for sprinkling