GRILLED LEMON PEPPER CHICKEN WINGS

Preheat Grill: Preheat your grill to medium-high heat.

Season the Wings: In a large bowl, combine olive oil, lemon zest, black pepper, garlic powder, and salt. Toss the chicken wings in the mixture until evenly coated.

Grill the Wings: Place the wings on the grill and cook for about 20-25 minutes, turning occasionally, until they are crispy and fully cooked. The internal temperature should reach 165°F (74°C).

Prepare Lemon Aioli: In a small bowl, mix together mayonnaise, lemon juice, minced garlic, salt, and pepper until smooth. Adjust seasoning to taste.

Serve: Arrange the grilled wings on a platter, drizzle with extra lemon juice if desired, garnish with fresh parsley, and serve with the lemon aioli for dipping.

Prep Time: 10 minutes

Cook Time: 25 minutes

Servings: 4-5

Calories: ~280 per serving