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There’s something undeniably comforting about a warm slice of homemade cinnamon apple cake. This cake combines the classic flavors of sweet apples and warm cinnamon, creating an irresistible treat that’s perfect for any occasion. Each bite is moist, flavorful, and loaded with the natural sweetness of fresh apples, making it a favorite for both casual gatherings and special occasions.
This recipe walks you through making a delicious, bakery-style apple cake with the perfect blend of tender apples and spices. We’ve crafted this recipe to emphasize flavor, texture, and a gorgeous presentation, making it the ideal choice for anyone looking to bake something truly special.
Ingredients:
- 2 cups all-purpose flour
- 1 large apple, peeled and chopped
- 1 cup vegetable oil
- 1 cup dark brown sugar
- 1/2 cup granulated white sugar
- 1/2 cup walnuts, chopped
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
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