ADVERTISEMENT
Make the mixture into a cylindrical log.
Roll the log in the remaining sesame seeds for an attractive exterior texture.
Refrigerate the log for about 2 hours to set.
Once cooled, cut the log into bite-sized energy bars.
Wrap each bar in parchment paper for easy storage and snacking.
Enjoy your homemade energy bars! They are perfect for an energy boost on the go or as a quick snack throughout the day.