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Keto cabbage soup is a comforting and nourishing dish that’s perfect for chilly days or when you’re looking for a light yet satisfying meal. This soup is packed with wholesome vegetables and herbs, creating a flavorful broth that’s both soothing and low in carbs.
The combination of shredded cabbage, carrots (optional), and celery provides a satisfying crunch, while the tomatoes add a touch of sweetness and acidity to balance the flavors. Feel free to customize this soup by adding cooked protein like shredded chicken or ground meat for a heartier version.
Enjoy this keto cabbage soup as a standalone meal or as a starter before your main course. It’s a versatile recipe that can be adapted to suit your preferences and dietary needs while keeping you on track with your keto lifestyle.
Warm up with a bowl of this delicious keto cabbage soup and savor the comforting flavors of wholesome ingredients in every spoonful. It’s a simple yet satisfying dish that’s sure to become a favorite in your keto meal rotation!
Ingredients:
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1 tablespoon olive oil
1 onion, chopped
3 cloves garlic, minced
1 small head of cabbage, shredded
2 medium carrots, peeled and sliced (omit for lower carb)
2 celery stalks, sliced
1 can (14 oz) diced tomatoes (no sugar added)
6 cups chicken or vegetable broth
1 teaspoon dried thyme
1 teaspoon dried oregano
Salt and pepper, to taste
Optional: cooked shredded chicken or ground meat (if desired for added protein)
Instructions:
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