Ingredients:
Ingredient Quantity
Whole chicken (1.5-2 kg) 1
Olive oil 2 tbsp
Salt and pepper To taste
Garlic cloves, smashed 4
Dried thyme or fresh thyme sprigs 1 tsp
Orange, sliced 1
For the Orange Glaze:

Ingredient Quantity

Fresh orange juice 1/2 cup
Honey 1/4 cup
Soy sauce 2 tbsp
Butter 2 tbsp
Grated orange zest 1 tsp
Ground ginger (optional) 1/4 tsp

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