Million Dollar Ravioli Casserole

Instructions

1. Preheat Oven: Preheat your oven to 400°F (200°C). Lightly spray a 9×13-inch baking dish.
2. Layer the Sauce and Ravioli: Spread ½ jar of spaghetti sauce on the bottom of the baking dish. Arrange one package of ravioli over the sauce.
3. Add Cheese and Sauce: Pour the remaining sauce from the first jar over the ravioli layer, then sprinkle with half of the mozzarella and Parmesan.
4. Repeat Layers: Layer the second package of ravioli on top, then pour the remaining jar of sauce over this layer. Top with the rest of the mozzarella and Parmesan.
5. Cover and Bake: Spray the underside of a sheet of aluminum foil to prevent sticking and cover the baking dish. Bake for 30 minutes.
6. Uncover and Finish Baking: Remove the foil and bake uncovered for an additional 15 minutes until the cheese is bubbly and golden.
7. Garnish and Serve: Let the lasagna sit for at least 5 minutes before garnishing with fresh basil or parsley. Serve hot.

Conclusion

This Ravioli Lasagna is an effortless twist on the classic, ideal for busy nights or any time you crave a hearty, Italian-inspired meal without the fuss. With gooey layers of cheese and sauce, it’s sure to become a family favorite!