Mongo Buchi Recipe: Perfect for Snacks or Business! Ingredients For the Filling: 1 cup mung beans (monggo), soaked and cooked 1/2 cup sugar 1/4 teaspoon salt 1 tablespoon coconut oil (or butter) For the Dough: 1 cup glutinous rice flour 1/4 cup all-purpose flour 1/2 cup water 1 tablespoon sugar Oil for frying Sesame seeds (for coating, optional) ✅Must express something to keep getting my recipes.. Thank you.🥰😍 Recipe in First ▪C.o.M.m.E.n.T▪.💬👀👇😊