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My Hawaiian neighbor showed us this delicious recipe! Hard to believe it’s just 3 ingredients

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Patience Pays Off: The essence of Kalua Pig lies in the slow cooking process. Resist the temptation to set the cooker on high to save time.

Freezing: This dish freezes well, making it an excellent option for meal planning. Just store in airtight containers and thaw in the refrigerator for an easy, flavorful meal anytime.

Transform your dining experience with this easy-to-follow Kalua Pig recipe. Whether served with traditional sides like steamed rice and lomi-lomi salmon or a simple coleslaw, this dish is sure to become a cherished addition to your culinary repertoire, offering a piece of Hawaiian paradise in every bite.

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