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Ingredients
500 g mascarpone
150 g hazelnut cream
200 g cream
300 g ladyfingers
350 g espresso coffee
50 g cold water
DECORATION:
hazelnut cream
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Ingredients
500 g mascarpone
150 g hazelnut cream
200 g cream
300 g ladyfingers
350 g espresso coffee
50 g cold water
DECORATION:
hazelnut cream