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Stuffed Crêpes with Chicken and Cheese Gratin: A Tasty and Comforting Dish!
Discover these crepes filled with a creamy mixture of chicken and cheese, gratinated to perfection. Perfect for a comforting dinner or a special occasion, they combine tenderness and deliciousness for a real treat!
Ingredients:
For the pancakes:
250g flour
500ml milk
3 eggs
1 pinch of salt
1 tablespoon oil
For the stuffing:
400g cooked chicken breast, crumbled or cut into small pieces
1 onion, chopped
150g bacon or diced ham (optional)
150g grated cheese (mozzarella, emmental, or cheese of your choice)
200ml thick crème fraîche
Salt, pepper
Chopped parsley or chives for garnish
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