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Patty Melt Recipe

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These classic patty melts are made with meaty burger patties topped with two kinds of cheese and onions, and pressed between thick slices of Texas toast. Simply delicious!

Ingredients

  • 2 pounds ground beef
  • 2 tablespoons Worcestershire sauce
  • ½ teaspoons garlic powder
  • ½ cup butter divided
  • 1 extra-large sweet onions peeled and sliced into thin strips
  • 12 slices thick-cut sandwich bread Texas toast
  • 6 slices American cheese
  • 6 slices Swiss cheese
  • 2 tablespoon yellow mustard
  • Salt and pepper