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Pecan Praline Cake Recipe

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Ingredients

To make this delicious pecan praline cake, gather the following ingredients:

Cake Ingredients

  • 1 box butter pecan cake mix – This gives a buttery, nutty flavor base to the cake.
  • 1 cup milk – Adds moisture and richness.
  • 1/2 cup vegetable oil – Keeps the cake tender and moist.
  • 3 large eggs – For structure and richness.
  • 1 cup chopped pecans – Provides crunch and adds the signature pecan flavor.

Praline Frosting Ingredients

  • 1 cup brown sugar – For a caramel-like sweetness.
  • 1/2 cup unsalted butter – Adds richness and makes the frosting silky.
  • 1/4 cup heavy cream – To create a creamy, thick frosting.
  • 1 cup powdered sugar – Thickens the frosting and balances sweetness.
  • 1 teaspoon vanilla extract – Enhances the flavor.
  • 1/2 cup chopped pecans – To fold into the frosting for added crunch.

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