Pumpkin Flan Recipe

Ingredients:
Caramel:
1 cup granulated sugar
¼ cup water
Flan:
1 can (15 oz) pumpkin puree
1 can (12 oz) evaporated milk
1 can (14 oz) sweetened condensed milk
3 large eggs
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
Instructions:

Continued on the next page 

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week!

See your email address to register.

SIGN ME UP!

ADVERTISEMENT

Next→

ADVERTISEMENT