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Whether you’re looking for a fun, easy-to-make snack for gatherings or a quick, satisfying bite to enjoy on the go, these Ritz Cracker Party Sandwiches check every box! With the irresistible combination of salty Ritz crackers, savory ham, creamy Swiss cheese, and a seasoned butter glaze, they’re always a hit. This crowd-pleasing recipe is ideal for all occasions, from birthday parties to game-day get-togethers.
Ingredients and Equipment Needed
Ingredients
- Crackers and Filling
- 40 Ritz crackers
- 8 slices deli ham, cut into quarters
- 8 slices cheddar cheese, cut into quarters
- Butter Glaze
- 4 tsp melted butter
- 1/2 tsp Dijon mustard
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 2 tsp poppy seeds
- 1/2 tsp dried chopped onion
Equipment
- Baking sheet
- Foil or parchment paper
- Small mixing bowl
- Pastry brush
Step-by-Step Preparation Guide
Step 1: Prep the Oven and Baking Sheet
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with foil or parchment paper for easy cleanup.
Step 2: Assemble the Sandwiches
- Lay half of the Ritz crackers on the prepared baking sheet.
- On each cracker, place a quartered piece of deli ham and a quartered piece of cheddar cheese.
- Top with another Ritz cracker to create a small sandwich.
Step 3: Prepare the Butter Glaze
- In a small bowl, mix the melted butter with Dijon mustard, Worcestershire sauce, garlic powder, poppy seeds, and dried chopped onion until well combined.
Step 4: Add the Butter Glaze
- Using a pastry brush, generously spread the butter glaze over the top of each sandwich, ensuring each one is well coated for a flavorful finish.
Step 5: Bake and Cool
- Place the baking sheet in the oven and bake for 10-12 minutes, or until the crackers turn golden and the cheese melts.
- Allow the sandwiches to cool slightly before serving to avoid any overly hot cheese.
Optional Variations and Creative Additions
- Add a Touch of Sweetness: Include a small dab of honey mustard or apricot jam between the ham and cheese for a sweet and savory twist.
- Swap Cheeses: Substitute cheddar with Swiss or pepper jack for a little extra flavor.
- Go Vegetarian: Replace the ham with thin slices of tomato and a sprinkle of fresh basil for a veggie-friendly version.
- Herb & Spice Mix: Customize the butter glaze by adding dried herbs like rosemary or Italian seasoning to complement the cheese.
Serving Tips
- Party-Perfect Presentation: Arrange these little sandwiches on a large platter and sprinkle a few extra poppy seeds on top for a festive look.
- Pair with Dips: Serve with small bowls of honey mustard or spicy mayo for dipping to add even more flavor variety.
- Appetizer Tray: These sandwiches are excellent for a snack tray along with fresh veggies, nuts, and fruit.
FAQs for Best Preparation and Storage Practices
1. Can I make these sandwiches ahead of time?
Yes, you can prepare the sandwiches and refrigerate them (without the butter glaze) up to 4 hours in advance. When ready to bake, add the butter glaze and bake as directed.
2. How do I store leftovers?
Leftover sandwiches can be stored in an airtight container in the refrigerator for up to 2 days. Reheat them in a preheated oven at 350°F for about 5 minutes to refresh the crispness.
3. Can I use different types of crackers?
Of course! While Ritz crackers are ideal for their buttery texture, you can substitute with club crackers or mini bagels for a slightly different twist.
4. What’s the best way to keep the sandwiches warm for serving?
To keep them warm at a gathering, place the sandwiches on a baking sheet and keep them in an oven set to 200°F. This keeps them warm without drying them out.
5. Can I freeze these sandwiches?
It’s best to enjoy these fresh, but you can freeze unbaked sandwiches for up to 1 month. Just brush them with the butter mixture before baking and add a few extra minutes to the bake time.
6. How can I avoid soggy crackers?
To prevent soggy crackers, ensure they’re baked fully so the glaze has time to set and crisp up. Also, let them cool slightly before serving.
Conclusion
Ritz Cracker Party Sandwiches are a simple, no-fuss option that everyone loves. With the buttery crunch of the crackers, savory filling, and flavorful glaze, these sandwiches make a memorable addition to any snack table. Perfect for parties or a fun family treat, they’re easy, delicious, and always a crowd-pleaser. Give this recipe a try, and watch them disappear from the plate!
