Savory Zucchini Crumble, Raw Ham and Fresh Cheese: A Friendly and Fragrant Dish

This Savory Zucchini Crumble is an absolute delight —it’s easy to prepare, bursting with fresh flavors, and perfect for any occasion. This dish brings together the tenderness of zucchini, the rich saltiness of raw ham, and the creaminess of fresh cheese, all topped with a crispy, golden crumble. Ready to impress your guests or treat your family to something special? Let’s dive in!

Ingredients

For 4 servings:

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For the zucchini mixture:

• 3 medium zucchinis, diced
• 1 tablespoon olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 100g (3.5 oz) raw ham, cut into small pieces
• 200g (7 oz) fresh cheese (like ricotta or goat cheese)
• Salt & pepper to taste

For the crumble topping:

• 60g (1/2 cup) all-purpose flour
• 60g (1/2 cup) breadcrumbs
• 50g (1/4 cup) cold butter, cubed
• 2 tablespoons grated Parmesan cheese
• A handful of fresh herbs (thyme, basil, or parsley), chopped
• Salt & pepper to taste

Instructions:

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