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This Savory Zucchini Crumble is an absolute delight ๐ฝ๏ธโit’s easy to prepare, bursting with fresh flavors, and perfect for any occasion. This dish brings together the tenderness of zucchini, the rich saltiness of raw ham, and the creaminess of fresh cheese, all topped with a crispy, golden crumble. Ready to impress your guests or treat your family to something special? Letโs dive in! ๐
๐ Ingredients
For 4 servings:
For the zucchini mixture:
- 3 medium zucchinis, diced ๐ฅ
- 1 tablespoon olive oil ๐ซ
- 1 onion, finely chopped ๐ง
- 2 cloves garlic, minced ๐ง
- 100g (3.5 oz) raw ham, cut into small pieces ๐ฅ
- 200g (7 oz) fresh cheese (like ricotta or goat cheese) ๐ง
- Salt & pepper to taste ๐ง
For the crumble topping:
- 60g (1/2 cup) all-purpose flour ๐พ
- 60g (1/2 cup) breadcrumbs ๐
- 50g (1/4 cup) cold butter, cubed ๐ง
- 2 tablespoons grated Parmesan cheese ๐ง
- A handful of fresh herbs (thyme, basil, or parsley), chopped ๐ฟ
- Salt & pepper to taste ๐ง