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Dive into Comfort with Shoepeg Casserole
Embark on a culinary journey of comfort and flavor with our irresistible Shoepeg Casserole recipe. This classic dish features tender shoepeg corn combined with creamy ingredients and savory seasonings, baked to perfection for a satisfying meal that’s sure to please. Whether you’re hosting a family gathering or craving a cozy dinner at home, our recipe promises to deliver hearty goodness and a taste of nostalgia.
Ingredients
- 2 cans (15 ounces each) of shoepeg corn, drained
- 1 cup of sour cream
- 1 cup of mayonnaise
- 1 cup of shredded cheddar cheese
- 1 cup of crushed buttery crackers (such as Ritz)
- 1/4 cup of chopped green onions
- 1/4 teaspoon of garlic powder
- Salt and freshly ground black pepper to taste
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