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A soft and chewy 30-minute keto flatbread recipe! Use it as low carb keto pita bread for wraps, scooping up dips, as a pizza base, and more.
- PREP: 15 minutes
- COOK: 15 minutes
- TOTAL: 30 minutes
- SERVINGS: 6
INGREDIENTS
- 1 cup Wholesome Yum Blanched Almond Flour
- 1/4 cup Whey protein powder
- 3 tbsp Psyllium husk powder
- 1 tbsp Baking powder
- 1/2 tsp Sea salt
- 2 tbsp Avocado oil
- 1 tbsp Apple cider vinegar
- 3 large Egg whites
- 1/2 cup Boiling water
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