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3-Ingredient Frosted Pie
In the world of desserts, simplicity can often lead to the most delightful surprises. Our 3-Ingredient Frosted Pie proves that delicious desserts don’t need to be complicated or time-consuming. This pie combines creamy, sweet flavors with a smooth, frosty texture, making it a favorite for those who crave an easy dessert that still impresses. Perfect for potlucks, family dinners, or just a sweet treat on a hot day, this pie brings together minimal ingredients to create maximum flavor. This is a go-to recipe for anyone looking for a fast, satisfying dessert without the hassle of a lengthy ingredient list.
A Little Background on Frosted Desserts
Frosted desserts have long been a favorite among home bakers. These chilled treats, often combining creamy elements with refreshing textures, trace back to the tradition of icebox desserts from the early 20th century. The simplicity of frost pies and refrigerated desserts made them popular, especially in warm regions or during summer months. This 3-Ingredient Frosted Pie draws on that rich tradition, providing a nostalgic dessert that’s also remarkably easy to prepare.
Ingredients
For the 3-Ingredient Frosted Pie
- 1 pre-made graham cracker pie crust (or any crust of choice, such as chocolate or cookie crust)
- 1 tub (8 ounces) of whipped topping (such as Cool Whip, thawed)
- 1 can (14 ounces) of sweetened condensed milk
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