ADVERTISEMENT
Ingredients:
1 thick beef steak (ribeye, sirloin, or your favorite cut)
2 large fresh eggs
2 large potatoes (preferably russet)
Salt and freshly cracked black pepper
Cooking oil or butter (for frying)
Optional: garlic powder, onion powder, paprika, or your favorite steak rub
Instructions:
Cook the Steak:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
