Pepperoni Pizza Bombs: A Cheesy, Savory Snack

1. Preheat the Oven

• Preheat your oven to 375°F (190°C).
• Line a baking sheet with parchment paper or lightly grease it with cooking spray.

2. Prepare the Butter Topping

• In a small bowl, mix the melted butter, garlic powder, and Italian seasoning. Set aside for brushing later.

3. Prepare the Dough

1. Separate the biscuit dough into individual pieces. Flatten each biscuit into a 4-inch circle using your hands or a rolling pin.
2. Place a small handful of shredded mozzarella cheese (about 1 tablespoon) and mini pepperoni slices in the center of each dough circle.

4. Seal the Pizza Bombs